In the April issue of Windjammer News Annie shared memories and recipes focused around Rhubarb – a spring staple.
Did you know that of all vegetables, only two can live to produce on their own for several growing seasons. All other vegetables must be replanted every year. Rhubard is one of them.
Do you know what the other only perennial vegetable is?
Recipe include:
Rhubarb Sauce with Corn Bread
Crunchy Sugar Rhubarb Muffins
Rhubarb Jam
Grilled Spiced Pork Tenderloin with Rhubarb Current Chutney
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